Cashew Nuts

Cashew nuts, originating from Brazil, are a significant crop in India, particularly along the coastal regions. They are known for their adaptability to diverse climates and their economic importance, both as an export commodity and a source of livelihood for many. India is a major producer and exporter, with cashew cultivation primarily concentrated in peninsular India, including states like Kerala, Karnataka, Goa, and Maharashtra on the west coast, and Tamil Nadu, Andhra Pradesh, Orissa, and West Bengal on the east coast.

Key aspects of Indian cashew:
Cultivation: Cashew cultivation in India is widespread, especially in coastal areas, with a strong presence in states along both the east and west coasts.